BREAKFAST MENU

Items labeled Gluten Free = and Vegan = can be made upon request.

Whole Loaves of Bread and Granola available by the pound.

BREAKFAST PLATES

Served with Black Beans + Cheese + Sour Cream + Cilantro + Scallions + Salsa + Tomato

BREAKFAST BURRITOS 11.00

Eggs scrambled with cheese, scallions & tomatoes wrapped in two handmade tortillas

Add two strips of bacon 2.50

RANCHEROS VERDE 13.00

Fresh flour tortillas with eggs over medium + black beans + cheese & roasted chile verde sauce

MISSION CHILAQUILES  13.00

Scrambled eggs + Corn tortilla chips + black beans + cotija cheese + roasted tomato ginger sauce + chipotle cream

BREAKFAST QUESADILLA 13.50

Layered with cheese, crispy bacon, cilantro, scallions, tomatoes & fresh salsa

VEGETARIAN PLATO CON HUEVOS  12.00

Sweet corn green chili tamales + eggs over medium + roasted tomatillo sauce

PAPAS LOCO  12.00

Rosemary potatoes + grilled jalapeños + black beans + cheese + avocado + sour cream + tortillas

Add two scrambled eggs 3.00

DESAYUNO BURRITO 12.00

Crispy Rosemary potatoes + Scrambled eggs + jack cheese + black beans + scallions + chipotle cream

Add two strips of bacon 2.50

POWER PLATO BREAKFAST  13.50

Scrambled egg whites + Aidell’s chicken apple sausage + flour tortillas + black beans

SOY CHORIZO SPECIALS

SOY CHORIZO WITH EGGS 12.00

Black beans + jack cheese + chipotle crema + flour tortillas

PAPAS CON CHORIZO  12.00

Crispy Rosemary potatoes + black beans + jalapeños + jack cheese + salsa + scallions + chipotle crema + avocado slice + whole wheat tortilla

Add two scrambled eggs  3.00

SOY CHORIZO BURRITO  12.00

Black beans + crispy rosemary potatoes + scrambled eggs + jack cheese + cilantro + scallions + tomatoes + chipotle crema + whole wheat tortilla

FROM THE GRIDDLE

3 pancakes served with Maple Syrup + Butter

CLASSIC BUTTERMILK 12.00

BLUEBERRY 12.00

BANANA BLACKBERRY 13.50

STRAWBERRY BANANA 13.50

BLUEBERRY CORNMEAL PANCAKES 13.50

BANANA GRANOLA 13.50

Bananas, toasted grains, nuts, coconut 

STRAWBERRY GRANOLA 13.50

Strawberries, toasted grains, nuts, coconut

HOUSE-MADE CINNAMON FRENCH TOAST  13.50

Add two scrambled eggs + double smoked bacon 4.00
Crispy Rosemary potatoes may be substituted for bacon or scrambled eggs 1.00

FAVORITES

MISSION ROSEMARY  12.50

Crispy rosemary potatoes + scrambled eggs + tomato + scallions + rosemary bread

Add two strips of bacon 2.50

SWEET HAWAIIAN PORTUGUESE LINGUICA 13.00

Grilled Portuguese Linguica + eggs over medium + steamed brown rice + grilled rosemary bread + tomato + scallions

MISSION CROISSANT  13.00

Eggs + jack cheese + cream cheese + tomatoes + scallions + fresh fruit

ZEN BREAKFAST  15.00

Scrambled egg whites + braised organic tofu + brown rice + grilled zucchini + squash + mushrooms + tomato + scallions

CHICKEN APPLE SAUSAGE & EGGS  16.00

Scrambled eggs + Aidell’s chicken apple sausage + crispy rosemary potatoes + grilled rosemary bread

HANGER STEAK HASH & EGGS  16.00

Grilled CAB Hanger steak + horseradish cream + rosemary potatoes + grilled rosemary bread + scrambled eggs

SMALL PLATES

THE URBAN ASSAULT  12.00

Choice of avocado toast or banana bread + fresh squeezed orange juice + Mission house blend regular or decaf coffee

HOUSE-MADE VEGAN GRANOLA  9.25

Gluten-free oats + fresh fruit + pecans + almonds + cranberries + coconut + coconut sugar

Add Greek low fat yogurt 2.50

FRUIT BOWL  9.25

Add Greek low fat yogurt 2.50

HOUSE-MADE CINNAMON TOAST + FRESH FRUIT 9.25

ROSEMARY BREAD + SALSA  5.00

CHIPS + SALSA CRUDA  5.00

EXTRA STUFF

Grilled Rosemary Bread slice 2.50

Cinnamon Bread slice 3.25

Flour Tortilla 2.50

Salsa Cruda 1.50

Half Avocado sliced 3.00

Four strips double smoked Bacon 5.00

Crispy Rosemary Potatoes 5.00

Chicken Apple or Portuguese Sausage 5.00

Substitute Egg Whites 2.00

Side two eggs 5.00

Items labeled Gluten Free = and Vegan = can be made upon request.

Whole Loaves of Bread and Granola available by the pound.

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*Eating undercooked meat/seafood may increase risk of food borne illness, especially if you have certain medical conditions. The Mission is committed to providing locally sourced, and sustainable items wherever possible. All cuisine is prepared without artificial trans fat and is created using fresh and natural ingredients. Our chicken is fresh & natural with no artificial flavors, chemicals, preservatives, or hormones. Warning: Certain foods and beverages sold or served here can expose you to chemicals including acrylamide in many fried or baked foods, and mercury in fish, which are known to the state of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/restaurant

IMPORTANT INFORMATION ABOUT THE MISSION GLUTEN-FREE MENU: Our chef has trained all kitchen staff on gluten-free preparation in regards to cross contamination. Although the staff is informed and properly trained, there is always the possibility of cross contamination due to the fact that THE MISSION is not a gluten-free establishment. Please mention to your server if you have gluten-sensitivities, so the kitchen staff may be alerted. WARNING: Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information go to www.P65Warnings.ca.gov/alcohol